A quick and easy green sauce that includes something unique. It's not just sour cream and avocado that make this sauce super smooth and creamy. Add it to tacos, quesadillas or any other Mexican dish.
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2cups
Ingredients
1large avocadoor 1½ small avocadoes
¼Csour cream
¼Cchive and onion cream cheese
Half bunch cilantro
4green onionsgreen part only
1limezest and juice
¼tspcumin
¼tsporegano
¼tspground black pepper
salt to taste
¼Cwater
Instructions
Add all ingredients except salt and water to a food processor or blender. Puree until smooth. Turn off the machine and scrape down the sides and bottom.
Add water and blend until smooth. If you'd like the sauce to be thinner, as more water 1 Tb at a time until the desired consistency is reached.